FOOD & LIFE COMPANIES plans to establish a joint venture in October 2026 in Mishima City, Shizuoka Prefecture, aimed at supporting aquaculture resources. The capital is 100 million yen, with an ownership ratio of 60% for the company and 40% for Kyoritsu. This initiative is part of the company’s business strategy, and its impact on performance is expected to be minimal.<\/p>\n","protected":false},"comment_status":"open","ping_status":"closed","template":"","meta":{"Ticker":"","DATE":"","longName":"","company_name_ja":"","fullTimeEmployees":0,"address":"","phone":"","website":"","industry":"","sector":"","regularMarketPrice":0,"financialCurrency":"","marketCap":0,"fiftyTwoWeekLow":0,"fiftyTwoWeekHigh":0,"epsTrailingTwelveMonths":0,"epsForward":0,"bookValue":0,"totalRevenue":0,"OperatingIncome":0,"operatingMargins":0,"NetIncome":0,"profitMargins":0,"ebitda":0,"trailingPE":0,"forwardPE":0,"priceToBook":0,"returnOnEquity":0,"recommendationMean":0,"recommendationKey":"","targetMeanPrice":0,"numberOfAnalystOpinions":0,"analyst_earnings_data":"","dividendRate":0,"dividendYield":0,"payoutRatio":0,"totalEsg":0,"environmentScore":0,"socialScore":0,"governanceScore":0,"title":"","providerPublishTime":"","link":"","longBusinessSummary":"","longBusinessSummary_ja":"","quarterly_revenue":0,"quarterly_net_income":0,"quarterly_operating_profit":0,"enterprise_value":0,"company_officer_1_name":"","company_officer_1_title":"","company_officer_2_name":"","company_officer_2_title":"","company_officer_3_name":"","company_officer_3_title":"","company_officer_4_name":"","company_officer_4_title":"","company_officer_5_name":"","company_officer_5_title":"","company_officers_update_time":"","get_dividend_history_year1":0,"get_dividend_history_year2":0,"get_dividend_history_year3":0,"get_dividend_history_year4":0,"get_dividend_history_year5":0,"get_dividend_history_year6":0,"get_dividend_history_year7":0,"get_dividend_history_year8":0,"get_dividend_history_year9":0,"get_dividend_history_year10":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"jir_stock_code":"3563","jir_company_name":"FOOD & LIFE COMPANIES","jir_importance":"\u2605\u2605\u2605\u2606\u2606","jir_publication_date":"2026-05-27","jir_source_link":"https:\/\/japanir.jp\/wp-content\/uploads\/2026\/05\/3563-20260527-01.pdf","jir_short_summary":"FOOD & LIFE COMPANIES plans to establish a joint venture in October 2026 in Mishima City, Shizuoka Prefecture, aimed at supporting aquaculture resources. The capital is 100 million yen, with an ownership ratio of 60% for the company and 40% for Kyoritsu. This initiative is part of the company's business strategy, and its impact on performance is expected to be minimal.","jir_summary":"### Overview of Joint Venture Establishment\nFOOD & LIFE COMPANIES will establish a joint venture with Kyoritsu to promote the sustainability of marine resources. Scheduled for October 2026 in Mishima City, Shizuoka Prefecture, with a capital of 100 million yen. The ownership ratio is 60% for FOOD & LIFE COMPANIES and 40% for Kyoritsu, focusing on supporting aquaculture production. Kyoritsu has demonstrated expertise in water treatment and fisheries tagging, possessing advanced technologies in the environmental and fisheries sectors. This initiative is part of the group's business strategy and is expected to have a minor impact on financial results.\n\n### Future Outlook and Corporate Strategy\nThe establishment of this joint venture is a part of the long-term strategy to secure sustainable marine resources and ensure stable supply. Capital and human relationships between the companies are limited, and there are no current transactional relationships. After establishment, the company aims to reduce environmental impact and utilize resources efficiently through aquaculture support, contributing to the realization of the group's vision.","jir_financial_highlights":"Capital stock: 100 million yen (Unknown)\nScheduled joint venture establishment date: October 2026 (Unknown)\nOwnership ratio: FOOD & LIFE COMPANIES 60%, Kyoritsu 40% (Unknown)","jir_category":"","jir_hashtags":"#FOOD&LIFE_COMPANIES, #JointVentureEstablishment, #MarineResources, #JapaneseStocks","jir_key_figures":"Capital stock: 100 million yen\nScheduled joint venture establishment date: October 2026\nOwnership ratio: FOOD & LIFE COMPANIES 60%, Kyoritsu 40%","jir_meta_title":"\u3010FOOD & LIFE COMPANIES\u3011Notice of Joint Venture Establishment and Subsidiary Conversion | May 2026","jir_meta_description":"FOOD & LIFE COMPANIES plans to establish a joint venture in Mishima City, Shizuoka Prefecture, in October 2026, aimed at supporting aquaculture resources. This is part of their business strategy.","jir_og_title":"\u3010FOOD & LIFE COMPANIES\u3011Notice of Joint Venture Establishment | May 2026","jir_og_description":"Aiming to promote the sustainability of marine resources, a joint venture is scheduled to be established in October 2026. This is part of the company's strategic plan, with minimal impact on financial results.","jir_og_image_url":"\/assets\/og\/company-general_ir.jpg","jir_chart_data_collection":"[]","ir_related_company":7620,"ir_release_date":"","ir_type":"","ir_is_new":false,"ir_document_url":"","jir_ir_type":"business_update","footnotes":""},"sector":[],"importance":[],"class_list":["post-55084","ir_release","type-ir_release","status-publish","hentry"],"yoast_head":"\n